Thursday, January 20, 2011

Easy Eggs

Want to know about some awesome eggs I just made?  Okay I tell you.

First I took a small chunk of diced green peppers out of the freezer and let them thaw.  Then I took my Ziploc of sliced onions out of the fridge and put a few of those in a small pan with the green peppers.  I salted and peppered and garlic-ed and cooked them with a few drops of olive oil.  Then I cracked two eggs into it and salted and peppered and garlic-ed again.  I scrambled.  At the end, I took a piece of sharp "cheese" that comes in fancy individually wrapped squares (my crunchy sister-in-law LOVES that stuff) and smushed it all up in that mess.  Finish off with a dollop of light sour cream, and BUDDY.  This dish right here is how I'm gonna catch me a man.  And it takes no time at all, so I can try to catch a man over and over and over again, just buying enough eggs for each "thanks but no thanks" until I hook the big one.

Plus I'll stay really happy and well fed in the meantime.  Holler.  :-D

1 comment:

Page said...

Truth: I do love it. I love it so, so much.